Vitamin E Acetate CAS1406-18-4

Name:  Vitamin E Acetate
CAS No.:  1406-18-4
Appearance: White or off-White powder
Molecular formula: C29H50O2
Molecular Weight:   430.71
food grade or feed grade Vitamin E models include: powder or oil

Product origin:
China
Lead Time:
2 weeks

Inquiry now

product introduction

Description:

Vitamin E (Vitamin E) is a fat-soluble vitamin, also known as tocopherol, which is one of the main antioxidants. Soluble in organic solvents such as fat and ethanol, insoluble in water, stable to heat and acid, unstable to alkali, sensitive to oxygen, insensitive to heat, but the activity of vitamin E is significantly reduced during frying.

Application：

Vitamin E, also known as tocopherol, is a fat-soluble vitamin that exists in the form of fatty acids in the human body and is widely found in vegetable oils, nuts, lean meat and other plant foods, and is relatively abundant in animal foods. The main role of vitamin E in the human body is to antioxidant, prevent aging, prevent cardiovascular disease, protect the liver, regulate immunity, and improve the state of the skin.

1. Antioxidant effects: Vitamin E is a potent antioxidant that can help ward off damage from free radicals.

2. Immune boost: Vitamin E is essential for the proper functioning of the immune system.

3. Anti-inflammatory effect: Vitamin E has a certain anti-inflammatory effect, which can reduce inflammation and tissue damage.

4. Maintain skin health: Vitamin E has a protective effect on the skin

Specification:

Name of Product	Vitamin E Acetate 50%	Batch No.	T032023051401
Throughput	4000 kg	Manufacture Date	2023-05-14
Package	20 kg/carton,25 kg/carton	Release Date	2023-05-19
Specification	USP40	Expire Date	2025-05-13
Test Item	Specification		Result
Appearance	White or off-White free-flowing powder		Qualified
Identification	A. A bright red or orange color develops B. Optical rotation The dl-forms show essentially no optical rotation C. The retention time of the major peak of the Sample solution corresponds that of the Standard solution, as obtained in the Assay.		Qualified
Solubility	Dispersible in cool water forming a milky emulsion		Qualified
Sieve Analysis	100% Through Sieve No.40(US)		100%
	≥90% Through Sieve No.60(US)		99.7%
	≥45% Through Sieve No.100(US)		94%
Loss on drying	≤3.0%		1.1%
Assay	≥50.0%		50.6%
Heavy Metal	≤10mg/kg		<10mg/kg
Arsenic	≤1.0mg/kg		<1.0mg/kg
Pb	≤0.5mg/kg		<0.5mg/kg
Cd	≤0.5mg/kg		<0.5mg/kg
Microbiological Spec.
Total Plate count	≤1000CFU/g		<10 CFU/g
Mould & Yeast	≤100 CFU/g		<10 CFU/g
Coliforms	<0.3MPN/g		<0.3MPN/g
Salmonella	Negative(In 25g)		Negative
Conclusion: The batch tested complies with USP40.