Sodium tripolyphosphate is a white powdery crystal with good fluidity and is easily soluble in water. Its aqueous solution is alkaline. It is commonly used in food as a water retention agent, quality improvement agent, pH regulator, and metal chelating agent. APPLICATIONSodium tripolyphosphate, as a food additive, can be used as a water retaining agent and quality improver in meat products, aquatic products, dairy products, fruit juice beverages, etc; Used for ham and pork chops to make the meat tender and smooth, improving the taste; Used for weight gain and water retention in seafood and fresh river products; Antioxidants used in fruit juice beverages to extend shelf life; A dispersant used for beans and dairy products. In addition, it can also be used as a water softener, thickener, etc. in the industrial field. In the food industry or industrial sector, sodium tripolyphosphate is generally prepared as a solution for use. Currently, most sodium tripolyphosphate is added to water and...

Disodium dihydrogen pyrophosphate appears as a white monoclinic, crystalline powder with a relative density of 1.862. When heated above 220 ℃, it decomposes into sodium metaphosphate. Easy to dissolve in water, insoluble in ethanol. When heated in acidic media, it hydrolyzes into orthophosphate, which has hygroscopicity. After absorbing water, it forms hexahydrate crystals. It can form chelates with Cu2+and Fe2+, and the aqueous solution is hydrolyzed into phosphoric acid by heating with dilute sulfuric acid and inorganic acid. APPLICATIONCan be used as a functional water retention agent, pH regulator, and metal chelating agent. This product is an acidic salt and is generally not used alone. Often mixed with sodium pyronate (an alkaline salt that has a specific effect on proteins in meat and can significantly enhance its water holding capacity). This product reacts with sodium bicarbonate to generate carbon dioxide and can be used as a raw material for rapid fermentation powder. In the...

Potassium metaphosphate [KPO3, (KPO3)] n) It is a high composition phosphorus potassium compound fertilizer, with a theoretical content of 39.87% potassium oxide and 60.13% phosphorus pentoxide. Pure potassium metaphosphate is a white fibrous crystal with a melting point of 810 ℃. Its molecular weight and physical properties are related to the manufacturing method. The solid-state structure of potassium metaphosphate is composed of unbranched P-O-P chains, surrounded by four oxygen atoms around a phosphorus atom in an equilateral tetrahedron. There are two forms of potassium metaphosphate that can remain stable at room temperature: one is fibrous Kurrol's salt crystals, and the other is vitreous products. Potassium metaphosphate is an ideal chlorine free phosphorus potassium compound fertilizer. It has the following characteristics:1. It does not absorb moisture and has an anti caking effect. Adding potassium metaphosphate with a mass fraction of 10-50% to other fertilizers can greatly...

Potassium pyrophosphate is a potassium pyrophosphate, which is a colorless crystal or white powder. Has hygroscopicity in the air. Its properties are similar to those of sodium pyrophosphate, but its solubility is relatively high. Soluble in water, insoluble in ethanol. ApplicationMainly used for cyanide free electroplating, replacing sodium cyanide as a complexing agent for electroplating. It is also used as a pre-treatment agent for electroplating and as a pyrophosphate electroplating solution. Preparation of laundry detergent components, metal surface cleaning agents and bottle cleaning agent components, and additives for various cleaning agents. Used as a clay dispersant, pigment and dye dispersant, and buffer in the ceramic industry. The bleaching and dyeing industry is used to remove small amounts of trivalent iron ions from water and improve the quality of bleaching and dyeing.1.Analytical reagents, hydrogen peroxide stabilizers, electroplating, soap fillers.2.Used for cyanide f...

Dipotassium monophosphate, also known as Di-potassium monohydrogen phosphate, is a white crystalline or amorphous powder at room temperature and pressure. Dipotassium hydrogen phosphate is a phosphate that is commonly used as a reaction reagent base in the pharmaceutical industry, as well as an analytical reagent and buffer. In the food industry, this compound can be used as a raw material for alkaline water in noodle products, a fermentation agent, a seasoning agent, a leavening agent, a mild alkaline agent for dairy products, and a yeast feed. ApplicationDipotassium hydrogen phosphate is an inorganic compound mainly used as a corrosion inhibitor for antifreeze, a nutrient for antibiotic culture media, a phosphorus and potassium regulator for fermentation industry, and a feed additive; Ingredients and additives in the pharmaceutical industry, etc.Medical applicationPhosphorus participates in the glycation and phosphorylation of sugar metabolism, forming phospholipids in membrane compo...

           Six major partners of potassium dihydrogen phosphate 1. Potassium dihydrogen phosphate+urea, quickly replenishes nutrients, enhances photosynthesis, promotes growth, and increases yield.The ability of urea to penetrate the cell membrane of leaves is very strong, and its permeability coefficient is close to that of water. As a top dressing fertilizer, urea should be the fastest absorbing fertilizer, and its fertilizer efficiency is also particularly fast. 0.3% urea and 0.3% potassium dihydrogen phosphate combined with foliar spraying can promote faster and better absorption of potassium dihydrogen phosphate by crop leaves, and the utilization rate of potassium dihydrogen phosphate is also greatly improved.2. Potassium dihydrogen phosphate+paclobutrazol, promoting flower bud differentiationApplying flower promoting agents during the flower bud differentiation period of fruit trees such as citrus (usually from November to Januar...

L-monosodium glutamate is a white prismatic crystalline solid at room temperature and pressure, with a unique meat flavor and certain solubility in water. This substance is an amino acid derivative, which is a widely used freshness and food seasoning agent and has good applications in the processing and production of various foods. The seasoning effects of tomatoes, fermented soy products, yeast extracts, certain pointed cheese, and fermented or hydrolyzed protein products (such as soy sauce or soy sauce) are partly attributed to the presence of monosodium L-glutamate.  Chemical PropertyThe molecular structure of L-monosodium glutamate contains an asymmetric carbon atom, which has optical activity and can rotate the polarized light surface by a certain angle. This substance is relatively stable to light and heat, and its 10% aqueous solution has a decomposition rate of about 0.6% when heated at 100 ℃ for 3 hours under ventilated conditions at a pH of 6.9; It can undergo dehydratio...

 Product Description     Sodium bicarbonate, also known as baking soda, heavy alkali, baking soda, is a strong alkali and weak acid neutralisation of the acid salt, dissolved in water, showing a weak alkaline, internal use can quickly neutralize the gastric acid, and its antacid effect is weak and short-lived. In addition, it has the effect of alkalising fluid. It is suitable for excessive gastric acid, dyspepsia and alkalisation of urine, etc. It is used in acidosis by intravenous administration, in softening earwax by external ear drops, and in mycosis vaginitis by 2% solution in sitz bath. Veterinary clinic is mainly used for the treatment of gastrointestinal catarrhal inflammation, septicaemia and severe diarrhoea, extensive burns and neutralisation of gastric acid and alkalinisation of urine, etc.; sodium bicarbonate is sprayed in the greenhouse to both prevent disease and increase production. Many diseases such as cucumber powdery mildew, anthracnose, tomato l...

Introduction: Welcome to our blog, where we dive deep into the world of food additives and explore their impacts on our health. In this article, we will discuss a frequently debated food additive called Monos Glutamate, commonly known as MSG. Join me as we unravel the truths and myths surrounding MSG and its effects on our well-being.   What is MSG? Monosodium Glutamate (MSG) is a flavor enhancer that is widely used in the food industry. It is the sodium salt of glutamic acid, an amino acid found naturally in certain foods such as tomatoes, cheese, and mushrooms. MSG is produced through a fermentation process, where bacteria convert sugars into glutamic acid, which is then combined with sodium to create the white crystalline powder we know as MSG.   The Role of MSG in Culinary Delights: MSG is renowned for its ability to enhance the taste of dishes by intensifying their umami flavor, often described as the fifth basic taste. Umami is a savory taste that complements sweetness,...

he Marvels of Silicone: Exploring the World of Organosilicon Chemistry   Introduction: Welcome to our blog, where we delve into the fascinating realm of organosilicon chemistry and uncover the wonders of silicone. From its unique properties to its myriad of applications, silicone has revolutionized various industries and continues to shape our modern world. Join us as we explore the versatility, durability, and countless possibilities that this remarkable material offers.   What is Silicone? Silicone is a synthetic polymer composed of silicon, oxygen, carbon, and hydrogen atoms. Its chemical structure imparts exceptional thermal stability and resistance to extreme temperatures, making it suitable for a wide range of applications. Unlike other polymers, silicone possesses desirable properties such as flexibility, electrical insulation, and water repellency.   Versatility in Industrial Applications: Silicone finds extensive use in diverse industries due to its exceptional ...

Title: Explore the wonders of Monopotassium Phosphate Hello, everyone! Today I'm going to take you on a journey to explore this amazing substance,Monopotassium Phosphate. It's not only has a wide range of applications, but also plays an important role in many industries. Let's learn more about its nature, characteristics and various applications! Part 1: Understanding Monopotassium Phosphate MPP, formula KH2PO4, is a white crystalline solid that is soluble in water. It is an inorganic compound commonly used as a food additive, fertilizer, and laboratory reagent. MMP has good solubility and chemical stability, so it is widely used in various industries. The second part: the main application areas of Monopotassium Phosphate 1.Food industry: Monopotassium Phosphate is widely used as food acidifier and phosphate source. It can regulate the pH of food, extend the shelf life of food, and improve the texture and taste of food. MMP is often found in carbonated beverages, jams, y...

Aspirin: The Wonder Drug with Multiple BenefitsIntroduction:Aspir, also known as acetylsicylic acid, a widely recognized and widely used medication that has been around for over a century. It is one of the versatile drugs available, with a multitude of applications in various medical conditions. In this blog, we will explore the history, mechanism of action, and the diverse uses of aspirin.A Brief History:Aspirin's story begins in the late 19th century when a German chemist named Felix Hoffmann synthesized acetylsalicylic acid as a painkiller for his father's rheumatism. The drug was later refined and marketed by the pharmaceutical company Bayer, gaining immense popularity worldwide.Mechanism of Action:Aspirin belongs to a class of drugs called nonsteroidal anti-inflammatory drugs (NSAIDs). It works by inhibiting the production of certain chemicals in the body called prostaglandins. Prostaglandins are responsible for causing inflammation, pain, and fever. By reducing their production, ...